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Chicken Wings on a plate

Korean Spicy Chicken Wings

This Korean Spicy Chicken Wings recipe is double-fried chicken wings and drumettes, breaded with potato starch and corn starch for extra crunch, tossed in homemade spicy Korean sauce, and sprinkled with sesame seeds on top.

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adobo in a pan


Adobo is one of the best Filipino dish that everyone loves. It is a stew with a mixture of different flavors cooked into perfection. Hop in and learn how to cook this delicacy and give in to your cravings!

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Pork sisig on a black bowl

Pork Sisig

Pork Sisig from lean meat and very minimal fat, spiced up by red onions, garlic, and green chilis. Flavorful and moist because of the butter, real mayo, and egg. This recipe has no innards or pig’s ear, as opposed to the original Pork Sisig Recipe of Kapampangan

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Hey! It's nice to have you here.

My name is Miren, mom of Hugh. I love being a wife and a mother! I am a former Statistician, and now working from home as an Executive Assistant at and a food blogger. Favorite things include cooking & baking, singing & playing musical instruments, photography, and watching Netflix with my family on weekends. Read More >>

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a bowl of muesli with banana and apple on background


A Brief History about Muesli Ever heard of the dish called muesli? You might’ve seen this word on expensive cereal

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Tinolang manok in a bowl

Tinolang Manok

Tinolang Manok is a soup-based native chicken dish, slow-cooked for hours after being cooked in a pressure cooker, mixed with chopped sayote, malunggay leaves, lemongrass, ginger, and green chili. The perfect comfort and healing food.

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inihaw na liempo

Inihaw na Liempo

Juicy and tender pork belly that has been marinated for hours in pineapple juice, soy sauce, kalamansi, and mix of spices, then charcoal-grilled to perfection. This inihaw na liempo is best paired with cucumber salad or eggplant salad, and spicy toyomansi dip.

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Quesadilla on a chopping board


Quesadilla is a Mexican-inspired dish of flour tortilla wrap, with ground beef and cheese spread all over, and cut into pizza-like slices. It’s an easy and flavorful snack!

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French Toast on a plate

French Toast

French Toast is a thick sliced bread lightly soaked in milk with egg, cinnamon powder, sugar, vanilla essence, then toasted with butter. Drizzled with maple syrup and dusted with some powdered sugar. Pair with fresh fruits, or some egg and bacon, and you’ll have a delightful breakfast!

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Dynamite lumpia on an aluminum foil container with dips on the side

Dynamite Lumpia

Green chili filled with cheese and seasoned ground pork, wrapped in lumpia wrapper, then deep-fried. Best with Sriracha Mayo dip.

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Oven baked tilapia on a plate

Oven Baked Tilapia

Want a healthier heart? Try adding fish to your diet. A word of caution, though: the way you prepare fish makes all the difference.

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